Sam BurgessJun 5, 2020EntreesHand Sliced Udon with Herbs and Sweet SoyFresh udon noodles are one of the easier kinds of pasta to make, it just takes patience. Get creative, add proteins, and make it yours!
Sam BurgessMar 19, 2020AppetizersCheddar Chive Buttermilk BiscuitsThese tender, flaky biscuits can be whipped up in less than an hour for a great brunch addition. Serve with butter, red pepper jam, & more
Noah RosenFeb 14, 2020EntreesFried Chicken SandwichWith all the hullabaloo over Popeye's Chicken Sandwich, I had to make one myself.