Sam BurgessSep 18, 2020EntreesVegetarian Yellow Squash Pasta with Tomatoes & Pine NutsSummer isn’t over yet with this bright and satisfying pasta!
Sam BurgessSep 4, 2020AppetizersRoasted Corn with Charred Jalapeno Salsa VerdeThis simple dish is an excellent way to use the abundance of sweet corn once it’s finally in season. Dress it up and enjoy!
Nicole GreskoAug 28, 2020AppetizersGrilled Peach Salad with Ginger-Miso VinaigretteSweet meets heat with our vegan grilled peach salad! Grilling yields a custardy, caramelized, and smokey peach.